Chai Black Organic Loose Tea

Black Chai Tea Organic

A great blend of spicy flavors, an invigorating beverage with a wonderful aroma!

Chai spices tend to settle; gently shake or stir bag to

Preparing Black Tea: Bring your water to a full boil and remove from heat. Add tea, one level teaspoon per cup. For iced teas add a semi-heaping teaspoon. Allow tea to steep approximately 2 - 5 minutes and remove tea leaves. If you like a strong, pungent cup of tea add a bit more tea, adjust steeping time to your taste, enjoy!

Studies in leading medical journals declare Black tea a potential heart tonic, cancer blocker, fat buster, immune stimulant, arthritis soother, virus fighter and cholesterol detoxifier.

Drinking black tea helps prevent deadly clogging of arteries and reverses poor arterial functioning that can trigger heart attacks and strokes.

Drinking three cups of black tea per day for two weeks increased the concentration of flavonoid's in the blood by 25%. The consumption of flavonoid's can lower the risk of coronary heart disease through a number of mechanisms. Tea flavonoid's have also been shown to reduce low-density lipoprotein (LDL)cholesterol by 11.1%

Drinking Black Tea Wipes out viruses. Previous tests prove black tea can neutralize germs, including some that cause diarrhea, pneumonia, cystitis and skin infections.

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The herbal information on this web site is intended for educational purposes only. These statements have not been evaluated by the FDA. The information on this web site is not intended to prevent, diagnose, treat, or cure any disease or ailment. Please see a medical professional about any health concerns you have.